Tea cup
£165.00
Tea cup
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The earliest \u003ci data-mce-fragment=\"1\"\u003echawan\u003c\/i\u003e in Japan were imported from China between the 13th and the 16th centuries.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Jian \u003ci data-mce-fragment=\"1\"\u003echawan\u003c\/i\u003e, a Chinese tea bowl known as Tenmoku \u003ci data-mce-fragment=\"1\"\u003echawan\u003c\/i\u003e in Japan, was the preferred tea bowl for the Japanese tea ceremony until the 16th century. \u003cspan data-mce-fragment=\"1\"\u003eIn Japan, tea was also mainly drunk from this Chinese variety of tea bowls until about the 15th century. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Japanese term \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003etenmoku\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e is derived from the name of the Tianmu Mountain , \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ewhere Japanese priests acquired these tea bowls from Chinese temples to bring back to Japan, according to tradition. \u003cmeta charset=\"UTF-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBy the end of the Kamakura period (1185–1333), as the custom of tea drinking spread throughout Japan and the \u003ci\u003eTenmoku chawan\u003c\/i\u003e became desired by all ranks of society, the Japanese began to make their own copies in seto in present-day Aichi Prefecture . Although the \u003ci\u003eTenmoku chawan\u003c\/i\u003e was derived from the original Chinese that came in various colors, shapes, and designs, the Japanese particularly liked the bowls with a tapered shape, so most Seto-made \u003ci\u003eTenmoku chawan\u003c\/i\u003e had this shape.\u003c\/p\u003e\n\u003cp\u003eWith the rise of the \u003ci\u003ewabi\u003c\/i\u003e tea ceremony in the late Muromachi period ( 1336–1573), the \u003ci\u003eIdo chawan\u003c\/i\u003e, a variety of Korean bowls mainly used for rice in Korea, also became highly prized in Japan. Korean bowls were a favourite of tea master Sen no Rikyu because of their rough simplicity.\u003c\/p\u003e\n\u003cp\u003eOver time and with the development of the Japanese tea ceremony as a distinct form, local ceramics became more highly priced and developed. Around the Edo period, the \u003ci\u003echawan\u003c\/i\u003e was often made in Japan. The most esteemed pieces for a tea ceremony \u003ci\u003echawan\u003c\/i\u003e are Raku ware , Hagi ware and Karatsu ware. A saying in the tea ceremony schools for the preferred types of \u003ci\u003echawan\u003c\/i\u003e relates: \"Raku first, Hagi second, Karatsu third.\" This delightful tea cup stand comes with a small selection of beautiful chawan , yet has enough space for you to add your own favourites.\u003c\/p\u003e","published_at":"2021-04-27T08:42:45+01:00","created_at":"2021-04-27T08:42:43+01:00","vendor":"Yamazakura","type":"household","tags":[],"price":16500,"price_min":16500,"price_max":16500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":39337328640075,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"Chawan","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Tea cup","public_title":null,"options":["Default Title"],"price":16500,"weight":6000,"compare_at_price":null,"inventory_management":"shopify","barcode":null,"requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/yamazakura.co.uk\/cdn\/shop\/products\/7B1D6D30-96FE-4A24-B705-A7E6EDBD1036.jpg?v=1620016611","\/\/yamazakura.co.uk\/cdn\/shop\/products\/28DDB357-E3D8-479A-BEB7-20C221C48D0A.jpg?v=1620016611","\/\/yamazakura.co.uk\/cdn\/shop\/products\/F448C887-A2F6-49B2-B2DC-FDD9749A4C03.jpg?v=1620016611","\/\/yamazakura.co.uk\/cdn\/shop\/products\/E51E5213-ADC9-44C1-B99A-9B712EB219CB.jpg?v=1620016611","\/\/yamazakura.co.uk\/cdn\/shop\/products\/9BB36392-02ED-4AD9-A7B8-FFC04F4CDD3C.jpg?v=1620016611","\/\/yamazakura.co.uk\/cdn\/shop\/products\/6EDA81F0-94DF-48E8-8D0A-7BD16C7226DB.jpg?v=1620016611","\/\/yamazakura.co.uk\/cdn\/shop\/products\/317F7DBD-AD67-43B9-A70A-31DEEFDACE90.jpg?v=1620016612"],"featured_image":"\/\/yamazakura.co.uk\/cdn\/shop\/products\/7B1D6D30-96FE-4A24-B705-A7E6EDBD1036.jpg?v=1620016611","options":["Title"],"media":[{"alt":"Tea cup - 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The earliest \u003ci data-mce-fragment=\"1\"\u003echawan\u003c\/i\u003e in Japan were imported from China between the 13th and the 16th centuries.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eThe Jian \u003ci data-mce-fragment=\"1\"\u003echawan\u003c\/i\u003e, a Chinese tea bowl known as Tenmoku \u003ci data-mce-fragment=\"1\"\u003echawan\u003c\/i\u003e in Japan, was the preferred tea bowl for the Japanese tea ceremony until the 16th century. \u003cspan data-mce-fragment=\"1\"\u003eIn Japan, tea was also mainly drunk from this Chinese variety of tea bowls until about the 15th century. \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Japanese term \u003c\/span\u003e\u003ci data-mce-fragment=\"1\"\u003etenmoku\u003c\/i\u003e\u003cspan data-mce-fragment=\"1\"\u003e is derived from the name of the Tianmu Mountain , \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ewhere Japanese priests acquired these tea bowls from Chinese temples to bring back to Japan, according to tradition. \u003cmeta charset=\"UTF-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBy the end of the Kamakura period (1185–1333), as the custom of tea drinking spread throughout Japan and the \u003ci\u003eTenmoku chawan\u003c\/i\u003e became desired by all ranks of society, the Japanese began to make their own copies in seto in present-day Aichi Prefecture . Although the \u003ci\u003eTenmoku chawan\u003c\/i\u003e was derived from the original Chinese that came in various colors, shapes, and designs, the Japanese particularly liked the bowls with a tapered shape, so most Seto-made \u003ci\u003eTenmoku chawan\u003c\/i\u003e had this shape.\u003c\/p\u003e\n\u003cp\u003eWith the rise of the \u003ci\u003ewabi\u003c\/i\u003e tea ceremony in the late Muromachi period ( 1336–1573), the \u003ci\u003eIdo chawan\u003c\/i\u003e, a variety of Korean bowls mainly used for rice in Korea, also became highly prized in Japan. Korean bowls were a favourite of tea master Sen no Rikyu because of their rough simplicity.\u003c\/p\u003e\n\u003cp\u003eOver time and with the development of the Japanese tea ceremony as a distinct form, local ceramics became more highly priced and developed. Around the Edo period, the \u003ci\u003echawan\u003c\/i\u003e was often made in Japan. The most esteemed pieces for a tea ceremony \u003ci\u003echawan\u003c\/i\u003e are Raku ware , Hagi ware and Karatsu ware. A saying in the tea ceremony schools for the preferred types of \u003ci\u003echawan\u003c\/i\u003e relates: \"Raku first, Hagi second, Karatsu third.\" This delightful tea cup stand comes with a small selection of beautiful chawan , yet has enough space for you to add your own favourites.\u003c\/p\u003e"}